Sichuan HaiDiLao Catering Co. Ltd was founded in 1994. It serves mainly Sichuan style hotpot while mixing the pick of other style hotpot. It has the top priority of ensuring the customer satisfaction by providing the best service and best food. The company values innovation and encourages personalized service. The management delivers the philosophy of "hands change fate", and creates equitable environment for each employee. It also implements' human-based management and affection management, to promote employees value.

The company has opened 137 restaurants in Beijing, Shanghai, Xi'an, Zhengzhou, Tianjin, Nanjing, Hangzhou, and Shenzhen etc. We also have 7 restaurants distribution in Taiwan, Singapore, USA, South Korea & Japan. In the past 22 years and has over 20,000 employees. The company now has 7 modern distribution centers, one soup base factory and one lamb factory. The 7 distribution centers are located in Beijing, Shanghai, Xi'an, Zhengzhou, Chengdu, Wuhan & Dongwan. They share the same goals of "compound and larger scale purchasing, mechanized producing, standardized warehousing and modernized distributing", and a matured supply chain management system has already been built up. The factory in Chengdu has been certified with HACCP, QS and ISO. All the food ingredients are picked strictly following the international quality assurance procedure.

The company has gained over 10 awards in Sichuan, Shang'xi and Henan, such as "Excellent Enterprise", "Customer Choice Winner" and "Notable Hot Pot Restaurant" etc. Its innovative characteristic service makes it a real Five Star Hot Pot restaurant. From 2008 to 2011, HaiDiLao has been voted as "The Most Popular Hot Pot Restaurant". On May 27 2011, HaiDiLao won the honor as the "China Well-Know Trademark".

With all the development, HaiDiLao has successfully become a famous branding enterprise. "Boss Family", a wide-recognized China Central Television2 program, has made two special reports on HaiDiLao. Other major television media such like Beijing TV, Shanghai TV, Shengzhen TV, have also reported it several times. International reviews from the TV media in the USA, UK, Japan and Korea have been uniformly excellent.

Hai Di Lao has played a vibrant part in the food industry for 22 years. It has successfully created an authentic hot spotbrand, with merging the Sichuan cuisine culture, and the taste of Sichuan flavor. We will keep our persistence in food quality, and provide safer, healthier and more nutritious food along with our best service to our customers. Hai Di Lao has committed to a perfect integration of both traditional Sichuan style hotpot and modern trendy dining habit, to spread the healthier hot spot culture to foodies all over the world, to provide a pleasant dining atmosphere and to share its delicious taste.-" Good hot pot speaks it all". With the marketing approach to North America and Southeast Asia, Hai Di Lao will continuously serve the customers all over the world with Chinese traditional tasty food and healthy hotpot.